How to Make Favorite Shrimp Tacos
Hello everyone, I hope you are having a great day. Today I am going to show you how to make a special dish, Shrimp Tacos Recipe. This is one of my favorite recipes. I'll spice it up a bit for myself. It's going to be really fun.
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This usually means that at any point in the cooking cycle someone is probably cooking less or better than you personally. Be careful about it, because even the best cooks have bad days. There are many men and women who cook for different reasons. Some cook to eat and live, while others cook because they love the whole cooking process. Some are filled with emotional ups and downs, while others are filled with sheer boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.
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The flavor quality of shrimp tacos is affected by many things, from the type of ingredients, the choice of fresh ingredients, the way the food is prepared and cut for serving. If you want to make delicious shrimp tacos at home, don't worry because if you already know the technique, this dish can be used as a great special dish.
As for the number of servings to make shrimp tacos, this is 3 tacos. So make sure that this portion is enough for you and your beloved family.
To get started with this particular recipe, we need to prepare a few ingredients. You can make shrimp tacos using 15 ingredients and 4 steps. How do you cook it?
Ingredients and spices for preparing shrimp tacos:
- Taco seasoning to taste
- 4 ounces large shrimp
- 3 corn tortillas
- 1 cup coleslaw
- 3 tablespoons pico de gallo
- Guacamole
- Coleslaw
- 1 cup shredded cabbage
- 1 tablespoon chopped red onion
- 1 teaspoon chopped jalapeño
- 1 tablespoon chopped coriander leaves
- 1/3 cup fat-free Greek yogurt
- 1/4 lemon (squeezed)
- Taste for salt
- 1-2 tablespoons of olive oil
Steps to Make Shrimp Tacos
- Season the peeled and prepared shrimp with your favorite taco sauce. Refrigerate to marinate while you complete the next step.
- Chop and mix all the ingredients under the coleslaw section. Chill until ready to serve.
- Heat the kadai to medium heat. Spray with cooking spray and cook shrimp for about 2 minutes on each side. I usually heat my tortillas on the stove or in the oven while cooking the shrimp.
- Assemble the tacos: corn tortillas, coleslaw, shrimp, pico de gallo and guacamole. Garnish with little coriander leaves and serve with hot sauce. My personal favorite is Trader Joe's Green Dragon Spicy Sauce.
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That would complete this awesome shrimp taco recipe. Thank you very much for reading. I'm sure you can do it at home. There will be more interesting recipes for home cooking along the way. Don't forget to save this page in your browser and share it with your family, friends and colleagues Thanks again for reading. Go cook!