Steps to Prepare Ultimate Shrimp Curry

Hello everyone, I hope you had a wonderful day. Today we will prepare a unique dish: how to make a simple prawn curry, which has won many awards. This is one of my favorite qualities. This time I will make something delicious. It will smell and look delicious.

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The type of ingredients, the choice of fresh ingredients, the cutting ability of the dish, the way it is prepared and served, many factors affect the quality of prawn curry. If you want to make delicious shrimp curry at home, don't worry, because if you know the technique, this dish can be used as an unusual special dish.

To start this recipe, you need to prepare some ingredients first. You can make prawn curry using 7 ingredients and 9 steps. Here's how you can get it.

A new and unique version of curry. It is surprisingly tasty and easy. Of course, for those who are not fans of shrimp, it can be replaced with chicken or beef. # writing

Shrimp Curry Ingredients and Spices:

1. 6-8 medium potatoes
2. 1 1/2 cups carrots
3. 1/2 onion chopped
4. 1 packet curry paste (golden curry or your favorite curry paste)
5. Required amount of salt
6. Desired quantity of chillies
7. desired amount of shrimp (fresh or frozen)

Prawn curry cooking instructions

1. Fill a large saucepan with water according to the curry instructions, then turn on the heat.
2. Wash, peel and cut the potatoes into cubes. When the water boils, add the potato cubes and cook for 5-8 minutes depending on the size of the potatoes. Boil in a saucepan with a lid. Stir from time to time.
3. Slice the carrots thinly and add to the pan. Cook uncovered for 6 minutes; Stir from time to time.
4. If you use frozen shrimp (like I did), be sure to cook them in a separate saucepan or skillet. Drain the excess water when the prawns turn pink; Set aside
5. Cut the onions into long strips and add to the skillet. Cook for two minutes.
6. Reduce heat to medium-low, add curry paste. When the curry paste melts, add the prawns. Add salt and pepper as needed.
7. Turn off the flame and put the lid on. Leave it for 8 minutes before serving.
8. Serve it with rice, or you can enjoy it without rice because of its thick texture.
9. May your house be filled with the scent of joy.

While this certainly isn't the end of this quick and easy cooking guide, it's good food for thought. The simple truth is that it will get your creative juices flowing so you can cook a great meal for your family without having to cook a lot in the process.

Then you'll end up with a quick homemade shrimp curry recipe. Thank you very much for reading. I'm sure you can do it at home. There will be interesting home recipes along the way. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues Thanks for reading. Let's cook it!