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Step-by-Step Guide to Prepare Speedy Garlic Butter Shrimp

Shrimp with garlic butter

Hello everyone, I hope you have a great day. Today, I will show you how to make a special dish, the perfect garlic butter shrimp recipe. One of my favorite cooking recipes. This time I'm going to make it a little more special. It will look fragrant and delicious.

When it comes to creating healthy meals for the family, there are always some inconsistencies between the posts. The good thing is that the recipes are very healthy, but the healthy nature of these recipes also has a lot to hide. In this case those who do not know should not be hurt (except for allergies, which should be ignored).

Healthy cooking is often difficult because most people don’t have to spend time planning and preparing meals that our families won’t eat. At the same time, we want our families to be healthy so that families like them (and unfortunately, in some situations, we are committed to finding new and better ways to prepare healthy food that they will hate).

There are many magazines and books full of recipes that promote healthy eating and cooking habits. If you really want to cook, there is no shortage of recipes to try along the way. The good news is you can include healthy cooking in your cooking routine, you’re cooking for one or ten.

A lot of garlic butter affects shrimp taste, ranging from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes, the way it is prepared and served. If you want to make delicious garlic butter shrimp at home, do not worry, because if you know the technique, this dish can be used as a special dessert.

To start with this specific recipe, we first need to prepare some ingredients. You can eat garlic butter shrimp with 10 ingredients and 5 steps. This is how to cook.

One of my favorite recipes is when I’m lazy because it’s so easy and quick to make. Best dipped in spicy garlic vinegar # Filipino # Pinulam # Cambus

Garlic Butter Shrimp Making Ingredients and Seasoning:

  1. 1 kg shrimp
  2. 5 cloves of garlic (chopped)
  3. 2 tablespoons of butter
  4. 3-4 slices of calamus or lemon
  5. 1 teaspoon of sugar
  6. 1 tablespoon pearl sauce
  7. Salt and pepper
  8. The serpent Maggie the witch
  9. Chile Flakes (optional)
  10. Ketchup and hot sauce (optional)

Instructions for making garlic butter shrimp

  1. Marinate the shrimp with calamus, salt, pepper and maggi magic syrup.
  2. Put the butter in the pan until it melts. Fry the garlic.
  3. Add the shrimp. First a page. Then turn to the other side until it turns orange.
  4. Add some marinade, you can add ketchup or hot sauce.
  5. Adjust them with sugar, salt and pepper.

Also, as you gain experience and confidence, you will become increasingly progressive when you travel and customize food according to your personal preferences. If you like more or less ingredients, or if you want a recipe that tastes a little less or spicy, you can make a little adjustment on the way to achieving that goal. In other words, you start making food on time. And basically you don’t learn it in terms of basic cooking skills for beginners, but if you don’t master these basic cooking skills you will never learn them.

This quickly completes this special recipe for garlic shrimp butter. Thanks for taking the time. I'm sure you'll make it at home. There will be some fun food in the upcoming homemade recipe. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook!

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