Recipe of Ultimate Cajun Shrimp Pasta
Hello everyone, I wish you a wonderful day today. Today we are preparing an unusual dish, the perfect recipe for pasta with shrimp cajun. This is one of my favorite recipes. This time I make it a little sweeter. It will be fragrant and sweet.
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Dinner time is the same, instead of trying to cook a quick and easy but delicious lunch, we use a can of soup, pasta and cheese or something. . You can see a lot of ideas in this report. Watch fit.
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The quality of pasta with shrimp cajun is influenced by many factors, such as the type of ingredients, the choice of fresh ingredients, the ability to cut dishes, the way they are prepared and served. Don’t worry if you want to make delicious pasta with shrimp tea at home, because if you know the recipe in advance, this dish can be served as a specialist.
To start this recipe we need to prepare some ingredients. Pasta with shrimp cajun can be made from 16 ingredients and 12 layers. Here's how to cook.
Ingredients and spices for making pasta with shrimp cajun
- 1/2 pound of large shrimp peeled, blood vessels and tails removed
- 1/2 pound of Andui sausage
- 3 tablespoons kajun spice
- 1/2 bell red pepper, finely chopped
- 1 teaspoon dried thyme
- 1 teaspoon paprika for smoking
- 1 teaspoon brown sugar
- 1/2 medium yellow onion, finely chopped
- 1-2 cloves of garlic, finely chopped
- 1/2 cup chopped tomatoes
- 3/4 cup chicken broth
- 1 teaspoon Worcestershire infusion
- 3/4 cup heavy cream
- 12 ounces of fettuccine
- Freshly ground beehive salt and black pepper
- Chopped eggplant and chopped parsley to serve
Steps to make pasta with shrimp Cajun
- Boil a large pot of water with pasta.
- Sprinkle the shrimp with 1-2 tablespoons of tea spices and mix well. Preheat a large saucepan over medium heat and cover the bottom of the oven with olive oil.
- Add the shrimp until cooked through and cook for about 2 minutes. Turn the prunes over and cook for another minute or two, then transfer to a bowl and set aside.
- Drain the pan with a little olive oil, add the sausage and fry for 4-5 minutes with good caramel. Transfer to a plate, set aside.
- Add the pasta to the boiling salted water and simmer until soft.
- Reduce heat to medium and add another tablespoon of olive oil to the pan, add onion, red pepper, thyme, chopped pepper, 1 tablespoon cayenne pepper, brown sugar and plenty of salt. Peel an onion, grate it and squeeze the onion.
- Add the garlic and cook for 30 seconds until fragrant.
- Add the chopped tomatoes, chicken broth and Worcester stew, bring to a boil, stirring and grinding each coffee slice from the bottom of the pan, and cook for a few minutes.
- Add the cream and stir, bring to a boil. When ready, add boiled pasta and Andean sausage, mix and heat for 2-3 minutes.
- If you look dry or want more sauce, add more chicken broth or cream.
- Sprinkle with salt and pepper to taste and finally add the roasted plums and wrap or put the pasta on the pasta.
- Sprinkle with freshly ground black pepper, chopped parmesan and chopped parsley.
Although the general recipe for quick and easy meals does not end there, it is a good food to think about. The hardest part is that your creativity will flow and you will be able to cook wonderful family meals without cooking a lot of heavy meals during exercise.
This is the end of this special meal. Step-by-step instructions for making Cajun Shrimp Pasta every weekend. Thanks for reading. I’m sure you can do it at home. There are many other delicious homemade recipes. Be sure to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading. Go cook!