Steps to Prepare Any-night-of-the-week Smoky Corn and Shrimp Chowder

Hello everyone, this John, welcome to my recipe page. Today I will show you how to cook a typical dish, the easiest way to cook smoked corn and shrimp soup every night of the week. One of my favorite recipes. This time I will make it a little more beautiful. It will be really tasty.

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The taste quality of smoked corn and shrimp is influenced by many things, starting with the type of ingredients, then the choice of fresh ingredients, the possibility of cutting the dishes before cooking and serving. If you want to cook delicious corn with smoked corn and shrimp at home, do not worry, because if you already know the trick, you can use this dish as an unusual flavor.

In terms of the number of servings of smoked corn and shrimp that can be served, this is 8 servings. So make sure that this service is enough to serve you and your loved one.

It is also estimated that the time required to cook smoked corn and shrimp soup is about 45 minutes.

To start this recipe, we must first prepare a few ingredients. You can cook Foggy Corn and Shrimp Soup using 14 ingredients and 3 steps. Here's how.

Simply the favorite soup of all time

Ingredients and spices to prepare for cooking corn with smoky corn and shrimp:

1. 6 slices of pork (cooked and mashed)
2. 1 large onion, chopped
3. 2 tablespoons butter
4. 1 tablespoon thyme
5. 2 tablespoons sea salt
6. 2 tablespoons black pepper
7. 4 large potatoes (chopped)
8. 1 large red bell pepper
9. 4 glasses of milk
10. 2 cups cream
11. 1 cup mussel juice
12. 4 cups corn kernels
13. 1 kg of shrimp (cooked and chopped)
14. 2 tablespoons pepper

Steps to cook smoked corn and shrimp soup

1. Melt the butter in a large saucepan over medium heat and add the onion, thyme, salt and black pepper. Stir frequently until onions are soft. About 5 minutes.
2. Pour the onion mixture into a large pot and add the remaining ingredients. Cook over medium heat until potatoes are soft. About 20 minutes.
3. After cooking, remove 1/3 of the soup from the pan. Puree in a food processor until the soup is mixed, then return to the pot and stir.

While this is not the end, it will be a good reason to cook light and quick meals. It is expected to inspire your creative flow so that you can prepare a delicious dinner for your family without finishing too difficult.

So, we finish this unusual dish here. Step-by-step instructions for cooking high quality smoked corn and shrimp. Thank you very much for reading. I'm sure you can do it at home. There will be more interesting recipes for home cooking. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Keep cooking!